Ingredients
10-12 slices of bread
1 onion finely chopped
1/2 cup veggies(carrot,peas,beans & potato)
1/2 tsp mustard seeds
2-3 green chillies
a few curry leaves
a small bunch of finely chopped cilantro/coriander leaves
1 tsp oil
a pinch of turmeric powder
salt to taste
Method
Remove the sides/crust of the bread & crumble into small pieces.
Finely chop all the veggies & set aside.
Heat oil in a pan. Add mustard seeds & wait till they crackle. Add the green chillies,curry leaves & onions & saute.
When the onions turn light pink,add the veggies,turmeric powder & cook on simmer till the veggies r done.
Add the bread, sprinkle a little water(do not pour too much water),salt & saute for a few mins.
Turn off heat & garnish with finely chopped coriander leaves.
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