Tuesday, March 8, 2011

Quick & Easy - Semihomemade Chocolate Frosted Donuts

I had been craving for "something Chocolate" all morning...then came across Paula Deen's donut recipe with refrigerated biscuit dough. It looked pretty simple. So I decided to try it out. I had some cans of biscuit dough in my refrigerator & made these quick & easy donuts. They were yummmm...& everybody @ home loved them.


For the Donuts
1 can refrigerated Biscuits
oil for deep frying

For the frosting

3 tbsp butter
4 oz semi-sweet chocolate bar(chopped)
3/4 cup evaporated milk
3/4 cup confectioners sugar
1 tsp vanilla extract


Heat oil in a pan.

Open the can of biscuits & separate the biscuits. Make a hole in the middle of each of them with your finger & shape into a donut.

Deep fry the biscuits, one at a time till the biscuits are cooked & golden brown. Flip to cook both sides evenly. Make sure the insides are also cooked.

Drain on a paper towel & set aside.

Melt butter & chocolate in another pan. Add evaporated milk & sugar. Cook on low heat till the chocolate sauce thickens. Add vanilla extract & turn off the heat.

Dip the fried donuts in warm chocolate frosting. Set aside for a few mins till the frosting is set.

Enjoy @ tea-time.

How do you like it?


  1. Marvelous looking donuts. Dipped with chocolate it looks awesome. Great Pics.

    Hamaree Rasoi

  2. Wow yummy,love the frosting...luks delicious.

  3. donuts are delicious looks tempting me..

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  4. I liked and looking very delicious!!
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