Sunday, May 4, 2008

Instant Uthappam

Ingredients
1/2 cup rice flour

1/2 cup sooji(rawa)

2 tbsp yoghurt(curd)

1 onion

2-3 green chillies

a small bunch of corinader leaves

salt to taste

water as required

Method

Mix together rice flour & sooji. Add required water to make a batter that is not too thin/thick.

Add 2 tbsp yoghurt & set aside for 10-15 mins.

Finely chop onion,green chillies & coriander leaves & add to the batter.

Pour immediately in a round shape on a greased griddle.Pour 1/2 tsp oil. When one side turns brown,flip to the other side.When both sides turn brown, remove from gridlle.

Serve hot with coconut chutney.
How do you like it?

No comments:

Post a Comment

Thank You for visiting my blog. I appreciate your time & valuable comments.
Hope you visit often.

Related Posts with Thumbnails

My visitors since Feb' 08....