Wednesday, September 17, 2008

Pav Bhaji ( Spicy mashed veggies with burger rolls)

1 pkt pav buns/hamburger rolls
1 onion (pureed)
3-4 cloves of garlic (minced)
1 tomato (pureed)
1 cup chopped veggies(carrot,beans,cauliflower,peas)
1 potato (boiled & peeled)
2 tsp pav bhaji masala
1 tsp red chilli powder
1 tbsp butter
a small bunch of cilantro (finely chopped)
salt to taste

Heat 1 tsp oil in a pan. Add the garlic paste & saute till the raw smell changes. Then, add the onion paste & saute till it changes color. Add the pav bhaji masala(the pav bhaji masala & buns/bread rolls are easily available in grocery stores) & red chilli powder & saute for a few mins. Add the pureed tomato & cook for a few mins.

Now add the veggies except the potato, add some water & cover & cook on simmer till the vegetables ae tender.

When the veggies are cooked, crumble the boiled potatoes & add to the pan. Mix all the veggies together well with the masala. Add salt to taste & cook for a few more mins.

Mash all the ingredients in the pan using a potato masher. Continue to cook till all the water has been absorbed.

Garnish with finely chopped cilantro & turn off heat.

Finely add 1 tbsp of butter.

Serve hot with toasted pav buns/hamburger rolls.

This recipe is a part of Srivalli's Kids Delight - Street Food Event

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